Hands On Chocolate Workshops: Moulded Chocolate Bonbons
DURATION: 3 hours
COST: S$175 PER HEAD
MINIMUM NUMBER OF PARTICIPANTS: 6
MAXIMUM NUMBER OF PARTICIPANTS: 30
This is an advanced level class. Participants learn how to temper chocolate, and make their own moulded chocolate bonbons, from scratch. They will also create their own customized chocolate bar. Each participant will take home approximately 20 chocolate bonbons and a chocolate bar.
DURATION: 3 hours
COST: S$175 PER HEAD
MINIMUM NUMBER OF PARTICIPANTS: 6
MAXIMUM NUMBER OF PARTICIPANTS: 30
This is an advanced level class. Participants learn how to temper chocolate, and make their own moulded chocolate bonbons, from scratch. They will also create their own customized chocolate bar. Each participant will take home approximately 20 chocolate bonbons and a chocolate bar.
DURATION: 3 hours
COST: S$175 PER HEAD
MINIMUM NUMBER OF PARTICIPANTS: 6
MAXIMUM NUMBER OF PARTICIPANTS: 30
This is an advanced level class. Participants learn how to temper chocolate, and make their own moulded chocolate bonbons, from scratch. They will also create their own customized chocolate bar. Each participant will take home approximately 20 chocolate bonbons and a chocolate bar.
