Chocolate Petit Fours
Chocolate Petit Fours Workshop at Temper by ANJALICHOCOLAT, a chocolate school located in the idyllic Loewen by Dempsey Hill, Singapore.

Learn how to make four different chocolate petit-fours: Chocolate Dessert Salami, Chocolate Pots de Creme, Chocolate Orange Fondue, Cinnamon Chocolate Fudge. A great repertoire to impress your guests at your next dinner party.

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Price: S$175.00

Saturday, March 9, 2019
10.30am to 1.30pm